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Stroopwafel Ice Cream Ninja Creami Recipe

Stroopwafel Ice Cream Ninja Creami Recipe

Servings: 2

Ingredients
  

  • 50 ml cream
  • 250 ml milk
  • 2 tbsp sugar
  • 2 stroopwafels
  • 1 tbsp vanilla paste

Method
 

  1. Chop the stroopwafels into small pieces and add them to a Ninja Creami container along with the other ingredients.
  2. Stir well and freeze for at least 24 hours.
  3. Select the Ice Cream setting.
  4. If the ice cream is still powdery, add a splash of milk and use the Respin setting again to make it creamy.